5 Best Hot Plate for Boiling Water
Whether you need to quickly reheat leftovers or cook a small meal for yourself, a hot plate may be all you need to get the job done. They function as standard cooktops on an electric stovetop, except the top heats up to 600°F. And rather than using gas, a hot plate uses electricity to heat its cooking surface.
In our years of research for cookware, we have done research on every type of hot plate on the market, and our experts have done research on every model on this list. While these small electric appliances are simple, they still require careful consideration, as each one has its own pros and cons.
Our recommendations include models with adjustable, power-saving settings and digital displays, as well as boiling-only units that give you another option for heating food in the kitchen.
There are a variety of different types of hot plates, including ceramic, induction, flat top (which can also be used for baking, frying, and warming), glass top, portable and portable induction.
We’ve listed our recommendations for the best electric dry hot plate, electric hot plate with an integrated kettle, electric hot plate with an adjustable thermostat, electric hot plate with LED display, electric hot plate with digital display, electric hot plate with precise temperature control and electric hot plate with temperature control.
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Induction Vs. Electric Coil
The amount of time it takes to boil water is a good indicator of how efficient your hot plate is. The electric coil and the induction plate are two of the most common types. Induction plates are typically more expensive, but they are safer than electric coils.
Induction hot plates heat metal to extremely high temperatures by using an alternating magnetic field to boil water. Electric coils, on the other hand, use thermal conduction to retain heat even after the power is turned off. As a result, they are more likely to burn themselves.
Buyer’s Manual
There are several types of hot plates, so you must be cautious when shopping. However, we discovered that the main issue is the type of plate you received. Electric, gas, ceramic, induction, and cast iron hot plates are all available.
We thought induction plates were the best because they were the only ones with a cool-touch surface. Only the cookware on the plate is heated, so you can safely touch the appliance for controls.
Because ceramic and cast iron plates do not self-heat, you must use an external heating source to heat the plate before using it for a set period. However, you can only heat the ceramic plate in the microwave before using it to boil water.
Gas-powered hot plates are powered by gas and typically have a flame around the burner where you place your cookware to heat.
The electric models have a self-heating system as well as temperature controls. However, they take some time to heat up and cool after the power is turned off.
When looking for a hot plate, it’s important to consider the available types. Here’s a rundown:
1) The Electric Hot Plate
They are self-electric heating systems based on thermal conduction. These plates have temperature controls so you can adjust the temperature as needed.
2) Induction Hot Plate
Because induction heating is caused by a magnetic reaction, the surface of the hot plate remains cold, but it will heat the food when you place an induction pan or pot over it. They have temperature controls as well as timers.
3) Cast-Iron Hot Plate
When you turn on a heating source, this type of hot plate becomes hot. As it heats up, the plate prepares to serve you.
4) Ceramic Hot Plate
This is an excellent category for conducting scientific experiments. In any case, no connection to a gas line or plug into an electric socket is required. Instead, place the plate in the microwave and heat it on high for 5 minutes. So, unless it cools down, you can only use it for an hour.
5) Propane Hot Plate
In contrast to induction and electric hot plates, this one uses a flame to heat the food. It is powered by gas, just like regular stoves, and is a good option if you do not need a portable burner.
Considerations Before Purchasing a Hot Plate
Before deciding on the best hot plate for boiling water, make sure it checks all of the following boxes:
1) Performance
Most hot plates would heat already prepared food, boil water, and cook food. The question is how well it does it. The best hot plates will have a high wattage to complete the task quickly and easily.
2) Heating Source
The majority of hot plates use electricity as their heating source. Some people prefer non-electric hot plates such as cast iron, propane, or ceramic.
3) Portability
Most people buy a hot plate because of its portability. If you travel frequently or host outdoor events, the portability feature is essential. This article also includes both single and dual burners. Because it is larger and takes up more space, a double-burner should only be used if you have a large car or travel light.
4) Wattage
Wattage is another important consideration because it determines whether the hot plate will boil water for you or fully cook your meals. If you want it to boil water and cook food, choose a hot plate with a high wattage.
5) Temperature Regulation
Adjustable features give you greater control over how you use your hot plate. You can change the temperature to suit your needs. For example, high temperatures are required to boil water, and low temperatures are required to simmer your food simply.
5 Best Hot Plates For Boiling Water
Because of its small size, the burner will take up little room in your busy kitchen. Any pan-shaped cookware made of aluminum, stainless steel, ceramic, or glass can be used with the CUKOR infrared burner (e.g., frying pans, woks, and stovetop teapots).
Can support cookware that is 22 lbs. in weight and 7.1 inches in diameter. The CUKOR infrared burner can be used with any pan-shaped cookware made of aluminum, stainless steel, ceramic, or glass, unlike an induction cooker (e.g., frying pans, woks, and stovetop teapots).
Its vertical heating system uses a 120V/1800W power supply to heat the core quickly.
Other Features:
Voltage regulators, flameless operation, the absence of radiation and carbon monoxide, and the need for a stovetop are further benefits. It is secure and uses 30% less electricity than conventional induction cooktops. Reminder: When using your cookware to boil water, please cover it with a lid. Includes an 18-month warranty and a 30-day return policy.
Conclusion:
When you need an extra burner, a food warmer plate, or another kitchen stove to entertain a big crowd, this is ideal. Compact living spaces make CUKOR hot plates the best option because they may efficiently replace the use of other kitchen stoves. more practical and energy-efficient.
Color | Stainless Steel |
Material | Stainless Steel |
Dimensions | 10.6 x 9.25 x 2 inches |
Weight | 3 Pounds |
Pros
- Simple to clean
- Provides a variety of cooking options
- Heats up quickly.
- There are numerous safety features included.
Cons
- Sometimes a burning plastic began to smell.
Cuisinart CB-30P1 Cast-Iron Single Burner, Stainless Steel
When you’re cooking for a large group, the Cuisinart Countertop Single Burner always comes in useful. The brushed steel housing looks excellent on the counter, and the flat surface is simple to clean. It quickly heats up and maintains the set temperature throughout the process. Most importantly, clean-up is a breeze, thanks to the coil-free plate.
Key Features
This stainless steel hot plate has no frills. More specifically, there are no digital controls for temperature, time, or power. There is only one control with six temperature settings. However, there are two indicator lights to indicate power and when the device is ready to use.
Above all, it’s a single burner that’s also small. So, even if you don’t have a kitchen, this single-burner hot plate for boiling water is ready to serve anywhere there is an electric supply.
Conclusion:
This hot plate is also ideal for college students who want to enjoy some hot noodle cups during their lunch break. As a result, the induction cooktop meets the most stringent compatibility requirements.
It is one of the most effective hot plates for warming foods and liquids. At a camping night dinner, you can enjoy some hot sauces with your grill. It is also an excellent model for boiling water for tea or coffee at the office.
Color | Silver |
Material | Stainless Steel |
Dimensions | 11 x 11.5 x 2.5 inches |
Weight | 6.85 Pounds |
Pros
- There is no commotion.
- The temperature range is adaptable.
- Temperature control is extremely precise.
- Spills do not enter the device.
- Lightweight
- There are no offensive odors.
- Strong construction generates a lot of heat
Cons
- Due to its ability to become extremely hot, failing to attend to the cooking process may result in burns
Duxtop 1800W Portable Induction Cooktop Countertop Burner
Duxtop is an induction hot plate that consumes 1800 watts, 120 volts, and 15 amps. It has an excellent countdown feature that adjusts the heating temperatures every five minutes for up to 170 minutes. It has a 10-degree temperature difference and a temperature range of 140 to 460 degrees.
Key Features
A magnetic field delivers the cooking vessel’s energy directly from the duxtop. Duxtop automatically adjusts based on the size of the cookware base, wasting very little energy in the process. Dial-top induction Cooktop is quick, secure, and simple to clean.
It has a small footprint so that it won’t take up much space, and it’s lightweight and portable. It, like our top pick, has an auto-pan detector that shuts off after 60 seconds if no cookware is detected. It also has a messaging alert system that alerts you to high or low voltage.
Conclusion:
This multipurpose cooktop is excellent for entertaining; use it as a chic, sophisticated table centerpiece, for outdoor gatherings, and in the kitchen as an additional cooking area.
It has safety features and an auto-pan shut-off system on this hot plate. It also comes with a good warranty package.
Color | Gold |
Material | Glass+PP |
Dimensions | 13 x 11.5 x 2.5 inches |
Weight | 5.8 Pounds |
Pros
- Safety features are included.
- It is small and lightweight.
- A two-year warranty is included.
- The burner is simple to clean.
- Quick heat dissipation
Cons
- It necessitates magnetic cookware with a minimum base diameter of 5 inches.
Cusimax Hot Plate Electric Burner Single Burner
Another double-burner hot plate, Cusimax brings a hot plate with a durable stainless steel housing, but what distinguishes it from the rest is its compatibility with all types of cookware. Regardless of the pot, it performs flawlessly with no heat loss.
Key Features
Furthermore, because it is a double burner, it takes up some space. As a result, compactness is obvious. Its sleek design makes it simple to transport anywhere. As a result, it is the ideal companion for heating food or boiling water while on a picnic or a long drive.
This double-burner hot plate also functions as an additional stove in your kitchen. Particularly when preparing various cuisines for large gatherings.
Most importantly, the hot plate with an infrared burner does not disappoint in terms of ease of use and safety precautions. A handy thermostat for adjusting the temperature is proof of this. Furthermore, the ability to shut off automatically makes it a non-hazardous piece of equipment.
Features:
- It achieves the maximum temperature in a shorter period to boil water or heat soup or pasta. However, even when the controls are turned off, the plate retains heat. That is one hot plate!
- even though it requires 1200 watts of power, the machine has an impressive physique. The surface is powder-coated, the plate is crystallite glass, and rubber feet are included.
- Overall, it’s not only the best hot plate for boiling water, but it’s also useful for making soup or pasta.
Note:
Don’t forget to use this versatile double induction hot plate for grilling and frying.
Conclusion:
Appliances for the home and kitchen are expertly made by CUSIMAX.
For the past 12 years, it has prioritized continually providing consumers with beautiful, cutting-edge, and healthful small home appliances as part of its mission to improve their quality of life.
Color | Ceramic |
Material | Stainless Steel |
Dimensions | 21.1 x 14.5 x 3.9 inches |
Weight | 7.68 Pounds |
Pros
- Very simple to clean
- Cooks evenly and quickly.
- Housing does not become hot.
- Cooling time is 15 minutes.
- Definitely worth the money.
- It has an indicator light.
- It saves space.
- Simple to store
Cons
- Not built to last a long time
Elite Gourmet ESB-301BF Countertop Single Cast Iron Burner
Utilizing the Elite Cuisine Electric Single Buffet Burner, cooking is quick, simple, and reliable. This foldable electric hot plate uses little space while providing dependable heating. It has a temperature knob and heats up quickly at 1,000 watts.
Key Features
Even cooking is made possible by the non-stick cast iron hot plate, which also makes cleanup simple. It has a temperature control setting for Off, Warm, Low, Medium, and High. Cleanup is simple with the robust cast-iron flat heating plate.
A moist cloth or non-abrasive sponge may easily clean a flat cast iron cooking plate, which is nonstick. With the changeable temperature knob, you can quickly achieve and maintain the ideal LOW, MEDIUM, or HIGH heat settings to keep meals warm or boil water.
For stable cooking, use non-skid rubber feet and a cool-touch base. You can use it to keep food warm at a buffet station or whenever you need an additional heat source for holiday cooking and entertaining.
Conclusion:
It is portable and requires less cooking space, thanks to the compact design. The flat plate cooks easily and provides even heating throughout. You may boil water on the surface without worrying about the induction slipping because it also has non-skid rubber feet.
Color | Black |
Material | Aluminum |
Dimensions | 10.65 x 9.15 x 3.65 inches |
Weight | 3.45 Pounds |
Pros
- The inexpensive hot plate boasts non-skid rubber feet
- A cool-touch base for hassle-free cooking
- Quickly and evenly heats
- Temperature Control
- Easy to use and clean
Cons
- There is no safety feature, and even though the burner is set to 5 (high), there is no warning that it is hot.
How Does A Hot Plate For Boiling Water Work?
Electric and induction hot plates are the most common types of hot plates. Although purchasing an electric hot plate is not expensive. However, it is not a safer option. Whatever the case may be, let us examine the mechanism underlying the two types:
What is the Operation Of An Electric Hot Plate?
When an electric coil is added to the hot plates, they become electrical. The electric coil, in any case, wraps the wire. As a result, when you turn the knob, an electric current flows along the wire. Meanwhile, the moving electricity heats the coil. As a result of all of this, the heat is finally transferred to the pan on a hot plate.
How Does an Induction Cooking Plate Work?
Though induction hot plates require an electrical source to operate. However, electricity does not heat the cooktop surface and thus does not transfer heat from the plate to the pot. Heat should ideally develop in the pan itself.
Because the unit’s metal coils generate a fluctuating magnetic field. So, once a ferromagnetic pot is placed on the cooking surface. The electrons in the metal try to align with the magnet, but they cannot do so. As a result of this interaction, thermal energy is produced, and thus the pan is heated.
Can a Hot plate Boil Water?
A hot plate is a portable countertop burner. However, they also provide an excellent permanent replacement for traditional stoves and convection ovens. Whatever the case may be, it becomes your ideal crime partner while traveling and in a location without a kitchen. As a result, it performs various types of cooking while accompanying you in your daily life. As a result, you must educate yourself on how to use it properly.
The main question that consumers have is whether they can hold a hot plate while boiling water. And the answer is, indeed, yes. So, here’s a step-by-step guide to boiling water on a hot plate:
- First, turn on the hot plate and then set the desired temperature. Some models, however, lack the temperature adjustment knob. Simply heat them for five minutes after turning on the power.
- Second, fill a saucepan halfway with water that is neither too hot nor too cold.
- Place the pan on the hot plate that has been preheated. Within 10 minutes, the water will most likely begin to boil.
- Bring the water to a boil for a few minutes. So, once the boiling has finished, unplug the device.
- Finally, after it has cooled, store it safely for future use.
Which Is Better Hot Plate Or An Induction Cooker?
Hot Plate:
Hot plates are portable and can also function as an extra stove in your kitchen. Furthermore, they provide services similar to convectional stoves but with a smaller footprint. Most importantly, they are completely risk-free. Because their workmanship includes automatic shut-off, non-skid surfaces, child locks, and time limits.
A hot plate, on the other hand, irritates the con. And that is its need for a power source, whether electrical or gas, because it cannot function without one.
Induction Cooker:
Choosing an induction cooker allows you to cook more efficiently while using less energy. As a result, we refer to this machine as time and energy-efficient. Furthermore, its mechanism is magically safe. To be clear, induction does not heat up unless it detects cookware. When you remove the pan, the device instantly cools down. Above all, the induction cooker directs heat to the cookware.
However, it takes some time for the user to become acquainted with the induction cooktop. Because it isn’t an easy piece of equipment to use at first, its magnetic field does not invite a digital thermometer. Instead, it is compatible with non-digital devices. Finally, because no regular pot works on this expensive cooker, you must purchase an induction-friendly pan with a magnetic base.
To summarise, despite their high price, induction cookers are a better option because their benefits outweigh the drawbacks and have a greater positive impact on our lives.
Final Words
The best hot plate for boiling water is a matter of personal preference. You can make your final decision based on one of the top options we’ve listed, but the most important thing to remember about choosing this type of kitchen appliance is that it will boil water quickly and efficiently.
Before deciding on a new stovetop or electric tea kettle, consider how frequently you cook with boiled water and what features are most important to you!
FAQs
How many watts do you need to boil water?
It depends on the amount of water. The wattage required to boil 1 liter of water is 20°C 100°C and needs 330kJ (0.091kWh) of heat.
Is ceramic better than a hot plate?
No, ceramic hobs are not necessarily better than hot plates. While they may heat up more quickly than electric hot plates, they are often slower than gas or induction hobs. If you are concerned about energy efficiency, ceramic hobs are typically not the best option since they heat up the entire cooking surface.
Can you boil food on a hot plate?
Place a heat-resistant pan (intended for use on a stovetop with moderate temperature capabilities) on top of your plate to begin. Remember that it must be completely dry. Before placing the pan on the hot plate, apply any cooking oil that will be required.
Can you make pasta on a hot plate?
You can make your favorite dishes in your dorm room. Check out this hot plate of pasta with Mom’s legendary meat sauce. All you need is a pot of boiling water, noodles, tomato sauce, and cheese, and your room will start to feel like home.
Do hot plates use a lot of electricity?
A hot plate typically uses between 1,000 and 4,000 watts, so it will use a fair amount of electricity. However, it is not as much as an oven or stovetop, so it can be a good option for people who want to save on energy costs.